| Home | Articles | Contact Us | Links | Archive |
 

| | Cruises get healthy for new passengers

Cruises get healthy for new passengers

Soumen Banerjee, head chef aboard the Carnival cruise ship "Imagination", prepares healthier dishes to be served aboard the ship Thursday, Feb. 7, 2008 before leaving the Port of Miami for a five day cruise. Keeping with the times, cruise lines are promising spa-like cuisine alongside the buttery lobster and piles of crab legs. The hope is that lighter selections will lure health-conscious baby boomers and others who fear being trapped at sea with a 24-hour pizza bar. Sailing away on a cruise ship with a midnight buffet no longer means waving goodbye to your diet.





Click Here to read the entire article...
Subscribe to our newsletter. It's Free!
Google
Copyright 2007 QiTravel.com All Rights Reserved. | What is Qi? | Privacy Policy